January 3, 2018
Our fish stew was wonderful we paired it with our friends fresh local french bakery rustic bread we are all full with a hearty warm stomach ....
January 3, 2018
We are using Guy Fieri NorCal Cioppino recipe for the base , but used our hierloom farm made tomato sauce , used our chicken foot stock instead of water and used Alaskan king crap instead of Dungeness crab , a little less white fish and added lobster more to my liking.
I am now worried as I am...
December 19, 2017
Part of the most satisfying part of sustainable living is when you can rummage through your pantry and freezer and make a meal. Tonight we are having country style short ribs and instead of the called for sugar and apple juice we are using our farm harvested organic apple butter and our hierloom...
December 15, 2017
The farm working poodles are telling us dinner is done...
December 15, 2017
We are having veggie lasagna roll ups for dinner tonight using our farm fresh canned fire roasted hierloom tomato sauce....