May 26, 2018
What an easy dinner tonight it is funny I start out the week with five course meals then start winding down with left over creations then wind down to what’s easy and tonight Korean short ribs and left over organic asparagus. Michael asked me if I wanted to go to the steak house or winery and I was...
May 25, 2018
We made Farm to table salad with farm made pizza and had some of my favorite Rombauer Chardonnay we belong to thier wine club and then some of Michaels Nevada ridge local winery Zinfandel that uses our farm vineyard grapes ....
May 24, 2018
The veal “a la anglaise “ veal breaded was fantastic with the mashed potatoes with thyme butter sauce it was so rich and flavorful we each ate about four bites each of potatoes and veal. We frenched our chop bones and wow they were great....
May 24, 2018
Our first squash this year this is a tasty unique Italian hierloom....
May 24, 2018
We harvested a giant cabbage along with kale, lettuce cettuce, and some perilla aka shiso....
Classic Realty
Farm Posts
Bees on our Farm September 17, 2020
Some farm sunshine August 7, 2020
Farm Memorial Day celebration May 25, 2020
Farm salad greens are looking good March 26, 2020
FARM WORKING GIRLS HAVE BEEN BEING BAD March 19, 2020
FARM MADE MAYONNAISE March 19, 2020
Victoria January 16, 2020
This is the sunset we love January 12, 2020
Sunset from the farm tonigt January 12, 2020
Happy New Year from the farm January 1, 2020