March 15, 2016
Checking on the omega three rich organic pastures for all our fowl hands down that is what makes all of our food we raise the best it can posibally be its the pastures and here in the desert that's a lot of work from owning the water rights to seeding and reseeding all of the pastures to rotating...
February 19, 2016
I can hardly close the egg cartons as the pastured eggs are so big and heavy...
February 18, 2016
We enjoy seeing the contrast when our goose starts nesting she always chooses the wood pile...
February 17, 2016
We are making fresh goose egg quiche with red wattle ham, farm goose egg,and fresh farm greens pac chop, spinach , kale...
February 16, 2016
When food speakers for itself you can keep it simple we are having farm green salad with a steak from a animal welfare approved shire farm look it up its really a great farm story and the beef is really great...