July 19, 2018
When this recipe called for five hours at 425 degrees , I thought there is no way it will burnt. The end result was perfect ....
July 19, 2018
We are hoping the pan is not to full, as I have been known to catch the oven on fire while fire roasting farm goods. Our farm heirloom tomatoes have so much sweet juices our whole home smells wonderful....
July 19, 2018
It is so much fun to work with the food you grew. It’s a lot of work but well worth it , fill the pantry with farm goods....
July 18, 2018
We had some farm fresh heirloom bruschetta using our farm organic garlic, basil, and an organic balsamic reduction it was fantastic....