May 17, 2018
All organic we had burgers and corn we fire roasted onions used organic hamburger and our local o happy bread buns....
May 15, 2018
We had our left over chopped kale salad with our farm radish, beets, carrots , and peas along with a Black Forest turkey avocado sandwich using o happy bread fresh french bread ....
May 14, 2018
The chopped kale salad was th bomb , but I over cooked the steak and I am one like throw that away it had flavor but was way over cooked ....
May 14, 2018
We are going to make a chopped kale salad using our scarlet kale, chioggia Basono beets, carrot black nebula, Chinese red long radish, and and some king tut peas....
May 12, 2018
We are excited to be going to one of our farm friends and famous Las Vegas Chefs restaurant for mother’s day brunch. Chef Brian Howard was one of the first chefs that encouraged us and supported us early on he owns Sparrow and wolf and he serves nightly dinners and us being farmers do not do to many...